Welcome to Little Lucy's Bakery

A three tier wedding cake that looks like three fondant fancies.
An image of Lucy Flint, the owner of Little Lucy's Bakery
An image of Lucy decorating a cake on one of her live classes. There's bowls on the table, a cake on a turntable ready to be decorated and a phone on a tripod recording.
An image of a four tier wedding cake with ruffles on the base tier, a silver leaf second tier, piped grey tier and a diamonte brooch on the top tier.

"Helping you be the best baker you can be"

If you’re looking for a bespoke cake for a celebration, unfortunately you’re in the wrong place. However, if you are looking for someone to help you make amazing cakes yourself, then you are! 

I’m Lucy and I have over 15 years of cake decorating experience which I am passionate about sharing with you, so you can stand back from a creation and say ‘wow, I really made that!’. Baking and cake decorating are brilliant hobbies to have (hello, delicious treats!) however it’s sometimes a bit challenging, lots of trial and error and a few stressed tears along the way (and let’s not talk about the washing up). 

But that’s where I come in. I won’t claim that every bake will be perfect, but I am here to provide tried and tested recipes that I used when running my own bakery, step-by-step online classes you can watch anytime and in person classes so you can learn with me, with a cuppa and baked treat too, having a laugh along the way.  

If you want to turn your baking passion into a business, I can help you with that too. It’s actually one thing I really am passionate about myself. When I ran my business, that’s what I needed – support and someone in my corner cheering me on. 

So that’s why I’m here – and I can’t wait to work with you.

Upcoming Classes

My story

For as long as I can remember, baking has been a huge part of my life. After training as a chef, I decided that it was baking where my heart was really home and Little Lucy’s Bakery was established in 2011. I started at the age of 18 from my parent’s kitchen with no money – just a dream.

Over my first few years, Lucy’s Cupcakes became Little Lucy’s Bakery, which quickly grew from strength to strength. On my 21st birthday, I got the keys to my own premises in 2015, expanding into a larger premises next door in 2017, being shortlisted and winning awards and then having three staff members by 2019. My dream became a reality. 

I learnt so much along the way which I want to share with other aspiring bakers as well as anyone who wants to learn to make great bakes for their family and friends. Whether you are at the start of your baking journey, want to expand your skills or want to make your dream of baking a reality, I want to be there cheering you on and helping your dreams to come true. 

Ready to level up your baking?

Sign up to my newsletter to be the first to hear when my online and in person classes become available. Whether you’re a complete beginner or looking to sharpen your skills, I’ll guide you step by step – with practical lessons, expert tips, and plenty of fun along the way.